This pie is absolutely delicious! With a brown sugar and graham cracker crumb crust, filled with a luscious vanilla custard filling and topped with a generous amount of toasted meringue. I need not say more. This pie is worth bringing to the 21st century!
If you're a tea enthusiast like myself, you'd be delighted to hear that I found another way of enjoying your favorite tea. This time, in a sticky bun form!
I want to share this recipe with you so you can feel this beautiful coziness that I feel in my heart right now! This recipe is very easy to make - easy enough for a 14 year old me to make on my own! I hope you enjoy.
The Italians have something called a crostata. Which is basically a pie baked with a type of butter cookie crust and filled with jam. It's a glorious thing to behold and a very simple treat to make!
Whether you're a proud Canadian or a sweet admirer, you can make these dreamboats at home in 1 hour! Can you believe it? I made a slight tweak to this recipe by adding some vanilla and orange blossom extract for a beautiful layer of flavour and I also added 1 extra egg to get a more stable filling. Think of a butter tart and a flan having a baby together.